I ran away from the city life in London on a six month sabbatical.  Starting my fourth season I have since run a ski school and now have a job working for an Investment Fund focused on sub-Saharan Africa.  Ski teaching remains a passion with a benevolent boss willing to let me indulge this profession.  Travel is a key part of life so regular trips to Cervinia are a must, especially for the cracking food.  And the best runs in resort?  Have to be the twin reds under the 6-man chair going down to Valtournenche!